LITTLE KNOWN FACTS ABOUT KAJUN CHICKEN.

one Blend the Cajun seasoning, garlic powder, and scorching sauce in a considerable bowl. two Place the chicken into your bowl of seasoning, toss to coat evenly, protect and marinate during the refrigerator for a minimum of 15 minutes. The more time you marinate the chicken the more taste. three Take out the chicken with the dry spices, enabling an